THERESA'S RESTAURANT
47 Elm Street
Westfield, NJ 07090
(908)233-9133
info@theresasrestaurant.com
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LUNCH MENU | DINNER MENU | DESERT SELECTIONS LUNCH MENU
ANTIPASTI CRUSTED FRESH MOZZARELLA Basil Cured Tomatoes, Herb Pesto 8.95
CRISPY CALAMARI Mixed Baby Greens, Spicy Roasted Tomato Aioli 11.95
DUET of SUMMER tomatoes Fresh Mozzarella, Roasted Pepper, Basil-Pesto Oil 10.95
Grilled Marinated Shrimp Tuscan White Bean Salad, Roasted Red Pepper, Pesto Oil 11.95
Summer Minestrone Ditalini Pasta, Fresh Parsley 6.95
Warmed Asparagus Smoked Mozzarella, Roasted Tomato Vinaigrette 8.95
Eggplant Pancake Roasted Peppers, Roast Garlic Cream, Fresh Mozzarella 8.95
Grilled Portobello Mushroom Arugula, Shaved Parmesan, Marinated Tomatoes 8.95
INSALATE
Fresh watermelon salad Arugula, Crumbled Feta Cheese, Honey White Balsamic 9.95 Baby Spinach Salad Candied Pecans, Dried Cranberries, Crumbled Goat Cheese 10.95 Arugula & Roasted Pears Gorgonzola, Spiced Walnuts, White Balsamic Vinaigrette 11.95 Caesar Salad Crisp Romaine, Creamy Caesar Dressing, Garlic Croutons 8.95
Grilled Rosemary Chicken Beef Carpaccio Crimini Mushrooms, Arugula, Crisp Onions, White Truffle Aioli 11.95 Pistachio Crusted Salmon Arugula, Mandarin Oranges, Dried Cranberry, Honey White Balsamic 13.95 Italian Salad Arugula, Sun Dried Tomato, Sliced Salami, Black Olives, Red Onions, Shaved Provolone, Oregano Vinaigrette 9.95 Tuscan Caesar Grilled Chicken, Roasted Pepper, Crisp Romaine, Traditional Dressing 10.95
Pasta Special of the Day Served with a PASTA FRESCA Rigatoni with Fresh Mozzarella Tomato-Basil Sauce, Pecorino-Romano Cheese 9.95 Penne with Broccoli Rabe Italian Sausage, Cannellini Beans, Sun-dried Tomatoes, Toasted Garlic 12.95 CHEF’s Daily Ravioli Fresh Daily Ingredients 12.95 Taggliatelle with Mushrooms Shallots, Parmesan, White Truffle Oil 10.95 Penne summer pasta Fresh Mozzarella, Kalamata Olives, Tomato Salad, Basil, extra virgin Olive Oil 11.95 Whole Wheat Pasta Primavera Chef’s Selection of Seasonal Vegetables tossed with Garlic & Oil 11.95 Cappellini with Shrimp Toasted Garlic, Capers, Olives, Chunky Plum Tomato Sauce 13.95 Pappardelle Mushroom Crimini, Tomatoes, Basil-Marsala Sauce 10.95 Casarecce with Broccoli & Chicken Sun Dried Tomatoes, Garlic, Romano Cheese Broth 11.95 Linguini with whole baby clams Pancetta, Fresh Tomato, Chopped Arugula, Garlic & Oil 13.95 Penne a la Vodka Pancetta, Tomatoes, Peas, Cream 10.95 Gemelli with Sweet Fennel Sausage Sun-dried Tomatoes, Light Tomato Cream Sauce 11.95
SECOND PIATTI- ENTREES Veal Milanese Veal Cutlet, Crispy Pancetta, Tomato, Lettuce, Basil Aioli 11.95 Theresa’s Frittata Fresh Daily Ingredients, Organic Mixed Green Salad 9.95 Grilled Chicken Fresh Mozzarella, Roasted Peppers, Basil Aioli 9.95 Atlantic Salmon Wrap Romaine, Fresh Tomato, Cucumber, Roasted Red Pepper Aioli 11.95 Shaved Filet Mignon Steak Caramelized Onions, Mozzarella, Crisp Ciabatta Bread 12.95 Grilled Portobello Wrap Smoked Mozzarella, Roasted Peppers, Arugula, Basil Aioli 9.95 Asiago Crusted Chicken Garden Tomatoes, Mozzarella, Roast Garlic Cream 12.95 LUNCH MENU | DINNER MENU | DESERT SELECTIONS DINNER
CRUSTED FRESH MOZZARELLA Basil Cured Tomatoes, Herb Pesto 9.95 CRISPY CALAMARI Mixed Baby Greens, Spicy Roasted Tomato Aioli 12.95
DUET of SUMMER tomatoes Fresh Mozzarella, Roasted Pepper, Basil-Pesto Oil 10.95 Summer Minestrone Ditalini Pasta, Fresh Parsley 6.95 Stuffed Artichoke Herbed Crumbs, Extra Virgin Olive Oil, Romano, Kalamata Olives, Garlic Broth 8.95
grilled marinated Shrimp Tuscan White Bean Salad, Roasted Red Pepper, Pesto Oil 12.95 Warmed Asparagus Smoked Mozzarella, Roasted Tomato Vinaigrette 9.95 Eggplant Pancake Roasted Peppers, Roast Garlic Cream, Fresh Mozzarella 9.95 Grilled Portobello Mushroom Arugula, Shaved Parmesan, Marinated Tomatoes 8.95 INSALATE
Arugula, Crumbled Feta Cheese, Honey White Balsamic 9.95 Baby Spinach Salad Candied Pecans, Dried Cranberries, Crumbled Goat Cheese 10.95 Arugula & Roasted Pears Gorgonzola, Spiced Walnuts, White Balsamic Vinaigrette 11.95 Caesar Salad Crisp Romaine, Creamy Caesar Dressing, Garlic Croutons 8.95 Beef Carpaccio Crimini Mushrooms, Arugula, Crisp Onions, White Truffle Aioli 11.95 Italian Salad Arugula, Sun Dried Tomato, Olives, Salami, Red Onions, Shaved Provolone, Oregano Vinaigrette 9.95 Salad of Mixed Baby Greens Grape Tomatoes, Red Onions, Balsamic Vinaigrette 8.95
Rigatoni with Fresh Mozzarella Tomato-Basil Sauce, Pecorino-Romano Cheese 16.95 Penne with Broccoli Rabe Italian Sausage, Cannellini Beans, Sun-dried Tomatoes, Toasted Garlic 17.95 Fettucini with shrimp Summer Vegetables, Asparagus, Sun Dried Tomato, Garlic-White Wine Broth 19.95 Taggliatelle with Mushrooms Shallots, Parmesan, White Truffle Oil 18.95 Whole Wheat Pasta Primavera Chef’s Selection of Seasonal Vegetables tossed with Garlic & Oil 17.95 Penne summer pasta Fresh Mozzarella, Kalamata Olives, Tomato Salad, Basil, extra virgin Olive Oil 17.95 Cappellini with Shrimp Toasted Garlic, Capers, Olives, Chunky Plum Tomato Sauce 19.95 Linguini with whole baby clams Pancetta, Fresh Tomato, Chopped Arugula, Garlic & Oil 18.95 Pappardelle Mushroom Wild Mushrooms, Sun Dried Tomatoes, Basil- Casarecce with Broccoli & Chicken Sun Dried Tomatoes, Garlic, Romano Cheese Broth 17.95 Penne a la Vodka Pancetta, Tomatoes, Peas, Cream 17.95 Gemelli with Sweet Fennel Sausage Sun-Dried Tomatoes, Light Tomato Cream Sauce 18.95 CHEF’s Daily Ravioli Fresh Daily Ingredients 19.95
SECOND PIATTI- ENTREES Veal Scallopini Wild Mushrooms, Pistachio Crusted Salmon Grilled Asparagus, Whipped Potato, Red Wine-Balsamic Demi 22.95 FRENCH cut chicken Sautéed Spinach, Mashed Potato, Roasted Garlic Demi Glaze 18.95 Braised Short Ribs OF beef Wilted Spinach, Mashed Potato, Red Wine Demi Glaze 21.95 Asiago Crusted Chicken Garden Tomato, Mozzarella, Roasted Garlic Cream 19.95 Balsamic-Apricot Glazed Pork Tenderloin Garlic Whipped Potatoes, Wilted Spinach 20.95 Veal Milanese Lightly Breaded Veal Cutlet with a Baby Spinach Salad tossed with House Balsamic 23.95 Gorgonzola Crusted Filet of Beef Green Peppercorn-Port Wine Sauce, Potato Croquette -Market Price- Herb Crusted Grouper Sautéed Spinach, Mashed Potato, Roasted Garlic Broth 23.95 Grilled Rosemary Chicken & Portobello Mixed Greens, Fresh Tomato, Red Onion, Shaved Parmesan 18.95 LUNCH MENU | DINNER MENU | DESERT SELECTIONS
THERESA’S DESSERT SELECTIONS Pressed Flourless Chocolate Cake Warm Apple Crustada Profiterole Tiramisu Bread Pudding Assorted Gelato AFTER DINNER BEVERAGES Coffee Cappuccino Chocolate and Caramel Flavored Cappuccino Espresso Assorted Flavored Teas
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